Total time: 40 minutes
2 cups dry macaroni
1 tsp cornstarch
2 cups shredded Cheddar
2 cups whipped cream
Mix half cup cheese and cornstarch with other ingredients.
Scoop mixture into the baking dish of air fryer and place aluminum foil over it.
Cook for 15 minutes at 310° F, remove foil after 15 minutes and add remaining cheese.
Cook for another 10 minutes.